I was so excited to get this delicious recipe from my daughter in law.........We love cheeseballsat the holidays ........but this one is a bit different and I loved it!...........
You can be creative and shape your cheeseball in several different ways.........We enjoydried beef and green onion rolled in small amount of nuts as well; or a cranberry cheeseball at
Christmas.....Here is recipe for the Spicy Cheeseball................
JENNYS SPICY CHEESEBALL
. 1 PKG (8 OUNCES) CREAM CHEESE ; SOFTENED
. 1 CARTON (8 OUNCES) SPREADABLE CHIVE AND ONION CREAM CHEESE
. 2 CUPS (8 OUNCES) SHREDDED SHARP CHEDDAR CHEESE
. 2 TEASPOONS PAPRIKA
. 1/2 TSP CAYENNE PEPPER
. SLICED APPLES AND ASSORTED CRACKERS
DIRECTIONS
. IN SMALL BOWL; BEAT CREAM CHEESE UNTIL SMOOTH. STIR IN THE CHEDDAR CHEESE, PAPRIKA AND CAYENNE. PUT IN PLASTIC WRAP. SHAPE INTO A BALL.
REFRIGERATE FOR 4 HOURS OR UNTIL FIRM.
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