
MOM'S ITALIAN SPAGHETTI
I know everyone has their favorite spaghetti recipe but all my family uses my moms recipe.
It is not fancy but the flavor is so good. I hope you enjoy.
Serves 6
1 lb lean beef
1 large can Hunts Tomato Sauce
1 box Kraft Spaghetti Dinner ( we LOVE the spices in this mix) and thats why we use it
1 16 box of whole wheat noodles
1 onion (opt)
1. Cook beef till brown . Drain off any fat. * if prefer onion dice and add here
2. Add spices and stir in with 1 large can of tomato sauce
3. Meanwhile: have a large pot of boling water and when ready boil noodles; and drain.
4. When ready to serve ; WE serve each plate from the stove to the table.
You may add garlic bread and a fresh green salad if you prefer!
* If you want to serve a larger group you may double and freeze leftovers.
* If your eating healthier you may have 1 cup of main dish and 1/2 garlic bread and salad.
1 comment:
Becky always tells me about your yummy spaghetti. -Marcy
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